Tasty Tuesday: Air Fryer Cooked Steak
Ingredients: Fleming Family Beef New York Strip Steak 1 teaspoon olive oil Kosher salt and freshly ground black pepper, to taste Cooking: Start by rubbing the steak all over with the olive oil. This isn't a necessary step when cooking a steak on the grill or in a cast-iron pan, but in an air fryer, the steak's surface has the best chance of caramelizing and creating a crust if it's coated in oil. Sprinkle the steak generously with the kosher salt and pepper. Then, let the seasoned steak sit at room temperature for about 15 minutes to take the chill off. Preheat the air fryer : Some air fryers have a steak setting, but we don't recommend using it. These settings don't...