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Tasty Tuesdays — appetizers RSS

Spicy Korean Beef and Cucumber Appetizer

Slices of cucumber are topped with Fleming Family Beef Sirloin Strip Steak, herbed cream cheese and a spicy Asian Sauce. This recipe comes from Beef. It's What's For Dinner. and is certified by the American Heart Association®. Ingredients: 2 Fleming Family Beef New York Strip Steak 1/2 cup reduced-fat cream cheese, softened 1/4 cup sliced green onions 1/4 cup chopped fresh cilantro leaves 1 teaspoon reduced-sodium soy sauce 1 seedless cucumber, sliced 1/8 inch thick (18 to 24 slices) 1/4 cup Korean red chili sauce (Gochujang) 1/4 cup unseasoned rice vinegar 1 tablespoon honey 1/2 teaspoon garlic powder Micro greens, chopped kimchi, chopped roasted peanuts, toasted sesame seeds, shredded carrots, chopped cilantro, sliced scallions to garnish Cooking: Combine cream cheese,...

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